South Indian Appetizers & Dosa Specialties

• Spinach Pakoras

  Spinach leaves pieces dipped in a batter of roasted ground spices and chickpea flour fried to golden perfection

  $6.50

• Onion Pakoras

  Sliced onions dipped in a batter of roasted ground spices and chickpea flour fried to golden perfection

  $5.50

• Potato Pakoras (4)

  Potatoe slices dipped in a batter of roasted ground spices and chickpea flour fried to golden perfection.

  $6.00

• Eggplant Pakoras (4)

  egg plant slices dipped in a batter of roasted ground spices and chickpea flour fried to golden perfection.

  $6.50

• Pakora Platter

  An assortment of spinach, onion, eggplant, potato combination

  $7.00

• Mirchi Bajji (4)

  Chilli peppers fried in chickpea flour

  $6.00

• Hot Cut Mirchi

  Cut chilli peppers double fried in chickpea flour

  $7.00

• Medu Vada (3)

  Two deep fried pastries made with urad flour served with sambar

  $6.00

• Idli Sambar (4)

  Lentil soup served with three steamed rice dumplings

  $6.00

• Idli Vada Combo With Sambar

  3 idli + 2 medhu vada with sambar

  $8.00

• Vegetable Samosa

  Crisp patties stuffed with potato and green peas served with tamarind and mint chutney

  $4.50

• Plain Dosa

  Crepe made with fermented lentil flour

  $8.00

• Masala Dosa

  Crepe made with fermented lentil flour and stuffed with potato masala

  $9.50

• Onion Dosa

  Crepe made with moong dal lentils

  $10.00

• Rava Dosa

  Crepe made with cream of wheat and rice flour served with peanut sauce, tomato sauce and sambar

  $9.50

• Paneer Dosa

  Crepe made with fermented lentil and rice mix, stuffed with cheese served with peanut sauce, tomato sauce and sambar

  $10.00

• Mysore Masala Dosa

  Lentil and Rice crepe coated with red sauce stuffed with potato masala served with peanut sauce, tomato sauce and sambar

  $10.50

• Rava Masala Dosa

  Crepe made with cream of wheat and rice flour stuffed with vegetable/potato curry served with peanut sauce, tomato sauce and sambar

  $10.50

• Rava Onion Masala Dosa

  Crispy crepe of cream of rice and wheat stuffed with cashews, seasoned potatoes, onion and green chillies

  $11.50

• Onion Masala Karam Dosa

  Crepe made with moong dal lentils and stuffed with potato lentils

  $12.00

• Plain Utappam

  plain thick lentils pancake

  $9.50

• Onion Chilli Utappam

  Plain thick lentils pancake sprinkled with onions tomatoes and chillies

  $10.50

• Andhra Special Masala Dosa

  Crepe topped with special Andhra chilli sauce and stuffed with potato sauce.

  $10.50

• South Indian Special Combo

  Masala dosa served with two idli, two urad dal vada

  $15.00

• Flavors Special South Indian Platter

  2 idli + 2 medhu vada + 2 Plantain Pakora + 2 Eggplant Pakora + 2 potato pakora + 1 masala dosa.

  $15.00